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Vietnamese favourites, made plant-based.

Vietnamese plant-based food made fresh daily in Footscray — rice bowls, phở, bánh mì, salad bowls, rice paper rolls, and sides. Bold Vietnamese flavour with clean ingredients.

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VieVegan creamy coconut curry phở with tofu and fresh herbs
⭐ Chef's Signature P Contains Peanuts GF Gluten Free G Contains Garlic or Onion
VieVegan vegan combination phở VieVegan vegan fried rice VieVegan vegan rice paper rolls VieVegan pâté and toast board

Bowls

Vegan Rice Bowls

A hearty rice base layered with savoury salad mix, crisp cucumber, pickled carrots, mukimame, fried shallots, roasted peanuts, peanut hoisin sauce, and warm soup.

  • Roasted Pulled Pork & Cracklings Rice Bowl P$15.90
  • Lemongrass Beef Rice Bowl P$15.90
  • Pepper Mushroom & Chicken Rice Bowl P$15.90
  • Tofu & Savoury Salad Rice Bowl P$15.90
  • ⭐ Lemongrass Tofu Rice Bowl P$15.90

Rice and salad bowls contain peanuts and fried shallots containing gluten. Both can be omitted on request.

Bowls

Vegan Salad Bowls

Vermicelli noodles under savoury salad mix with iceberg lettuce, pickled carrots, cucumber, fried shallots, roasted peanuts, and authentic vegan fish sauce.

  • Pulled Pork & Cracklings Salad Bowl P$16.90
  • Lemongrass Beef Salad Bowl P$16.90
  • Pepper Mushroom & Chicken Salad Bowl P$16.90
  • ⭐ Tofu and Spring Rolls Salad Bowl PG$16.90

Rice and salad bowls contain peanuts and fried shallots containing gluten. Both can be omitted on request.

Fresh rolls

Vegan Rice Paper Rolls

Fresh, light Vietnamese classics filled with savoury salad mix, pickled carrots, cucumber, and crisp lettuce. Served with house-made peanut hoisin sauce.

  • Pulled Pork & Cracklings RPR GF$4.50 each
  • Pepper Mushroom & Chicken RPR $4.50 each
  • Garlic Butter Prawns RPR G$4.50 each
  • ⭐ Lemongrass Beef RPR $4.50 each
  • Tofu with Roasted Rice RPR GF$4.50 each
  • Avocado and Salad RPR GF$4.50 each
  • Lemongrass Tofu RPR $4.50 each

Bánh mì

Vegan Rolls

A crispy baguette filled with savoury salad, iceberg lettuce, VieSauce, pickled carrots, cucumber, coriander, spring onions, and fried shallots.

  • ⭐ Pulled Pork & Cracklings Bánh Mì P$12.50
  • Lemongrass Beef Bánh Mì $12.50
  • Pepper Mushroom & Chicken Bánh Mì $12.50
  • Lemongrass Tofu Bánh Mì $12.50

Boards

Pâté & Toast

Vietnamese pâté on toasted baguette. Simple done properly or stacked with your choice of filling.

  • ⭐ The Original Trio (3) PG$10.90
  • ⭐ The Original Board (5) PG$13.90
  • The Stacked Trio (3) PG$13.90
  • The Stacked Board (5) PG$15.90

Contains peanuts, cashew nuts, onions, garlic, and wheat.

Soup

Vegan Phở Series

All phở is served with coriander and spring onions. Slow plant-based broths are layered, warming, and served with peanut hoisin dipping sauce on the side.

  • ⭐ Creamy Coconut Curry Phở GP$22.90
  • ⭐ Vegan Combination Phở G$22.90
  • Vegan Tofu & Mushroom Phở G$18.90
  • Vegan Chicken Phở G$18.90
  • Vegan Beef Phở G$18.90

Wok

Vegan Fried Rice

Basmati rice cooked over high heat the way fried rice deserves, bold and fragrant with ingredients that earn their place in the wok.

  • ⭐ Jack n Rice $17.90
  • Queen Tofu $18.90

Extras

Sides

The right side dish makes a meal. Order one to start or add one to share.

  • ⭐ Forest Fries $12.90
  • Vegetable Spring Rolls (6) with Sweet Chilli Sauce G$12.00
  • Sweet Potato with Sea Salt $9.90
  • Salt & Pepper Crispy Tofu $9.90